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Maricopa Membership Meeting and CLE Luncheon - In person event

When:
Wednesday, May 31, 2023, 11:45 AM until 1:15 PM
Where:
The University Club
http://www.universityclubphoenix.com
39 E. Monte Vista Rd.
Phoenix , AZ  85004

(602) 254-5408
Additional Info:
Event Contact(s):
Amy S Ellingson
Committee Chair
 
Paige A Martin
Registration Questions
Category:
Maricopa Luncheon
Registration is required before Tuesday, May 30, 2023 at 11:00 AM
Payment in Full In Advance Or At Event
In order to receive the pre-paid luncheon prices, you MUST pre-pay with your credit card on the website BY THE RSVP DEADLINE. DO NOT MAIL IN CHECKS.

If you make a reservation but do not pay on the website with your credit card, you must pay the total cost plus an additional $5 by check or cash at the door. Please see prices on the website.

If you cancel after the registration deadline, or do not show up for a luncheon for which you have registered and you have not paid, you will be billed at the "at the door" price. We pay for the number of meals we guarantee so we must collect the money from you.
Cancellation Policy:
We do not give refunds, but a member can receive a credit IF you prepay for the luncheon meeting and cancel BEFORE the registration deadline. After the registration deadline of NOON on the Friday before the luncheon meeting, we cannot provide you with a credit. We are required to guarantee the number of meals to the University Club, and we pay for those meals even if you must cancel after the registration deadline. Visit our FAQ page for information on how to cancel your registration, among other important information.
Capacity:
49
Available Slots:
25
$40.00
 
$45.00
$50.00
 
$55.00
$40.00
 
$45.00
$20.00
 
$25.00
$20.00
 
$25.00
$50.00
 
$55.00
$50.00
 
$55.00
$30.00
 
$35.00
$30.00
 
$35.00
$50.00
 
$55.00
$40.00
 
$45.00
$40.00
 
$45.00

 



 


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This will be an in-person only event.




Menu

When registering, please indicate your choice of REGULAR entrée or VEGAN entrée.

Regular Entrée: University Cobb Salad - Mixed greens with grilled chicken, bacon, avocado, tomato, a blend of four cheeses, black beans, corn and tortilla strips. Creamy cilantro-ranch dressing on the side.

Vegan Entrée: University Cobb Salad – no chicken, bacon, or tortilla chips. Served with vegan cheese and a side of house Italian dressing.
 
All meals served with rolls and butter, and chilled tomato gazpacho and sorbet with fruit garnish.. Also included, iced tea and water pitchers on the tables. A coffee and tea station will be in the back of the room.




*The State Bar of Arizona does not approve or accredit CLE activities for the Mandatory Continuing Legal Education requirement.  This activity may qualify for up to 0.0 hour toward your annual CLE requirement for the State Bar of Arizona, including 0.0 hour of professional responsibility.







   

GOLD SPONSORS

 
   
   
   
   
       
   

SILVER SPONSORS

 
   
   
 


The Judges of Pima County Superior Court 

 


PRINTING SPONSOR

 
     
       
   

CHAMPION OF AWLA

 
   
     
       
   

LORNA LOCKWOOD SPONSOR - MARICOPA WINE AND CHEESE

 
       
       
       
   

MARICOPA WINE AND CHEESE RECEPTION
WINE GLASS SPONSOR

 
     
       
   

MARICOPA WINE AND CHEESE RECEPTION
BUFFET SPONSOR

 
     
       
   

MARICOPA WINE AND CHEESE RECEPTION
SPECIALTY DRINK SPONSOR

 
     
 

ALICE TRUMAN SPONSOR - SOAZ WINE AND CHEESE 

 

 
  Hon. Margaret Houghton (Ret.) 
 
     
   Waterfall Logo  
   

BRONZE SPONSORS

 
       
       
      The Burgess Law Group Logo 2023 
       
 


SUPPORTER OF AWLA SPONSORS
 

 
     
     
 


SMALL FIRM SPONSORS
 

 
   
     
 


SOLO SPONSORS
 

 
 
Heather Zapata, Esq.

NEUFELD LAW FIRM PLC  
   Robbin M. Coulon, Esq.